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Tait Miller –

Tait Miller –

Tait Miller, London based chef, joined me for the day. taitmiller "I’ve been a chef for 13 years, I have…

Phil Vickery – Mersea Oysters

Phil Vickery – Mersea Oysters

.....My fishing trip with Oysterman Allan Bird was an experience I’ll never forget. Allan has been fishing the Mersea waters…

MERSEA OYSTER-DREDGING MATCH: STAYING NATIVE

MERSEA OYSTER-DREDGING MATCH: STAYING NATIVE

.....Except that for some owners, simple racing wasn’t enough and, back in the 1990s, they decided on an annual event…

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